Tofu
By VicentaLakin
It tastes better tofu
Recipe Recommendations
- preserved eggs the 3
- Inner fat tofu one
- salt 1 scoop
- chili of 2
- green onion 2 tablespoons
- ginger 1 scoop
- steamed fish oyster sauce 2 spoons
- vinegar 1 spoon
- sesame oil 1 scoop
- water starch 1 scoop
- slightly spicy
- steamed
- ten minutes
- ordinary
Steps for Tofu

1
Food charts
2
Cut the wheel
3
Get ready for the ginger pepper salt. I'll see how much I like
4
Paprika, onions in the bowl pour steamed fish oil, modulated into vinegar salt
5
Five minutes to steam the sauce
6
The soup on the plate is roasted in the milk pan
7
I'm going to put on some juice and put on some perfume
8
A little onion flower decorationTofu Make Tips
It's better to evaporate. It's also a high-temperature diet