What
By VicentaLakin
Recipe Recommendations
- Water Mill Rice Cake of 6
- sausage one
- squid 1/2
- shrimp 300g
- celery 1/2
- green pepper of 3
- garlic cloves of 6
- small pepper of 4
- shallot 1
- salad oil 5 scoops
- soy sauce 2 tablespoons
- hot sauce 1 scoop
- cooking wine 1 scoop
- cornflour 2 spoons
- salt 1/3 spoon
- slightly spicy
- fried
- an hour
- simple
Steps for What
1
Get all the food ready。
2
Shrimps bought before they were unfrozen early, shelled, taken to shrimp wires, washed the asphalt, seized with raw powder。
3
The squid washes, cuts long strips and mixs them with wine。
4
Paprika washes, drops, slashes, garlic petals cut, slices cut, little onions washed, leaves cut, cut。
5
Celery washes, goes to the roots of the leaf, and slashs。
6
Sausage slash。
7
Scratched in clean water, fracking。
8
Let's fire the prawns alone, and then we'll have a little change。
9
Fire the squid alone, wait for a little twist, and have a spare。
10
Hot oil, put in garlic gum。
11
Then put the peppers in the peppers and the peppers。
12
It is then put in screech, sausage, casserole, salt and raw smoke, and continues to be put in squid and shrimp screech。
13
When you put it in squid and shrimp, you add spicy sauce, and it'll burn。
14
Spray the onion paste。