A wide-bread rice

By VicentaLakin

A wide-bread rice
It's easy for everyone to cook

Recipe Recommendations

  • Cantonese sausage 1 piece
  • Guangdong-style five-flower bacon 1 block
  • rice 1 cup
  • Shanghai small green vegetables 1 handful
  • water appropriate amount

Steps for A wide-bread rice

  • Make A wide-bread rice step 0
    1
    Prepare the food
  • Make A wide-bread rice step 1
    2
    Sausage cuttin
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    3
    Chettin
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    4
    The greens take only the smaller part of the middle, and the rest of them make another plate
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    5
    We'll start cooking with salami and salami
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    6
    In 15 minutes, the sausage, the gravy, and the steamed oil, will pour into the half-baked rice. Medium
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    7
    Smuggle evenly
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    8
    Put water in the pot
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    Burn it
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    10
    I'll get the asphalt in a minute
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    11
    米饭煮熟后，下入青菜Smuggle evenly
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    12
    It's a drunk's fragrance

    • A wide-bread rice Make Tips

    This rice doesn't have any complicated skills. I'm sure everyone can learn

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