A pig's hoof without a drop of water
By VicentaLakin
I don't need a drop of water. I use only one soy sauce
Recipe Recommendations
- pettitoes 1000g
- bean paste 150g
- cooking wine 20g
- Jiang 20g
- salty and fresh
- stewed
- an hour
- ordinary
Steps for A pig's hoof without a drop of water
1
Main, clean pig hoof
2
Auxiliary maps
3
The pig's feet are bleeding in the boiler
4
Ginger slicing on the bottom of the pot
5
The pig's hoof is coming in
6
Infusion
7
Put it in soy sauce
8
The pressure cooker chooses the hooves, then do what you want
9
That's the one after the stew
10
It's so sweet and sourA pig's hoof without a drop of water Make Tips
Petty: Soy sauce can also be replaced with soy sauce, soy sauce, different sauces are made with different tastes, and salt itself in the sauce, so salt doesn't come out when a pig's hoof is served with a casserole, or with a common casserole, and water is not used with a pressure pan