Pumpkin meringue
By VicentaLakin
Every day, the whole family is given one of the necessary breakfasts, which is deliciously nutritious。
Recipe Recommendations
- pumpkin 100g
- black rice 50g
- soybean 50g
- rock sugar appropriate amount
- sweet fragrance
- other
- half an hour
- ordinary
Steps for Pumpkin meringue
1
Prepare the food
2
Pumpkin to skin, seed to cut。
3
Soybeans, black rice washed, immersed for four hours。
4
Put pumpkins, melons, soybeans in the soybean machine, put a lid on it and put electricity in it。
5
Transfer function to soy sauce。
6
25 minutes or so, filter it, put it in ice cream, and you can eat it。
7
Completed ChartPumpkin meringue Make Tips
Soybeans, black rice impregnated for four hours, soy milk smooth, good taste。