Old dough stick gourd
In summer, I am most afraid of cooking. I often sweat a lot. When I finish cooking, I lose my appetite. This dish is super simple and suitable for summer!
Steps for Old dough stick gourd
1
There are three loofahs. The key point is that my loofahs are not very good, but I grow them myself in my yard and think they are green and pollution-free.
2
Cut the loofah into sections and plate
3
Smash garlic (Garlic has become a lot cheaper recently, put more and sterilize, hehe)
4
Marinate the loofah with salt, so that the loofah will not turn black and will soften easily. After 5 minutes, I put the garlic in the place
5
Break the fried dough sticks into small pieces and make old fried dough sticks. We should promote healthy living. Stop frying old fried dough sticks in oil. Put them in the microwave and over medium high heat for 2 minutes.
6
Heat the pan to cool the oil, add a little oil
7
Pour in the marinated loofah and stir-fry
8
Stir fry until the loofah is soft and add a little water. Because salt is used when marinating the loofah, don't put salt here. Add some chicken essence and it's ready.
9
Pour the loofah on Susu's crispy old fried dough sticks, finish it, and have dinner.Old dough stick gourd Make Tips
The crispy fried dough sticks are mixed with sweet loofah. A bite of crispy and soft is very delicious. Haha, this dish will soon be the bottom.