Crab mushrooms and fried meat
By VicentaLakin
Recipe Recommendations
- beech mushroom 250g
- pork 100g
- green pepper appropriate amount
- red pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- onion appropriate amount
- salt appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- corn oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Crab mushrooms and fried meat
1
Preparation of all food items: pork thawing, wine pouring, raw pumping, salt, corn oil smelting for 10 minutes. Crab mushrooms and water, red peppers cut in silk, and garlic cut in pieces
2
50% of the oil in the hot pot, and a lot of garlic
3
Join the silk to change color
4
Join the smoke
5
Add oil
6
It's even
7
Add crab mushrooms and fried
8
Join a little bit of water for about a minute
9
Cream peppers, onions
10
It's even、加入少许糖调味即可出锅
11
Done
12
Done