Fried Clam in Jiucenta

By LucileMitchell

Fried Clam in Jiucenta
The medicinal effects of the nine-storey tower: relieve dampness poison, promote blood circulation and strengthen yang, drive wind and strengthen the stomach, help digestion, treat irregular menstruation and have a calming effect. Can be used as spices and medicine. Edible method: Make tea, decocting, stewing, raw food, pickle, sauce.

This nine-story pagoda stir-fried clams does not even need to add too much seasonings. The taste is super amazing. The clams meat is very elastic and mixed with the aroma of the nine-story pagoda, making it salty and delicious.

Recipe Recommendations

  • flower buds 750 grams
  • millet pepper 5 grams
  • nine-story tower 5 grams
  • oil appropriate amount

Steps for Fried Clam in Jiucenta

  • Make  step 0
    1
    Chop the nine-layer pagoda, minced garlic, and cut the millet pepper into thin slices.
  • Make  step 1
    2
    Put oil in a frying pan and saute the minced garlic until fragrant.
  • Make  step 2
    3
    Add the washed clams, add salt and stir fry.
  • Make  step 3
    4
    But covering it will make it a little stuffy.
  • Make  step 4
    5
    After opening the lid, a small part of it opened its mouth and added the chopped millet and nine-story pagoda.
  • Make  step 5
    6
    Stir fry until all open and remove.
  • Fried Clam in Jiucenta Make Tips

    This kind of millet spicy is so spicy that I only used one, and I only used it with my hands when I was in the pot. As a result, it hurt all night. You can not eat spicy food if you don't like it.

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