I'm a fan

By VicentaLakin

I'm a fan

Recipe Recommendations

  • fans 1 handful
  • cabbage appropriate amount
  • eggs of 2
  • soy sauce 2 tablespoons

Steps for I'm a fan

  • 1
    A fan with hot water
  • 2
    Scratch the dishes into pieces or silk, then stir the eggs, then boil the eggs, and then make the buns, and then fall into the fans, and then throw them in, and then add salt to the fire and boil them for two minutes
  • 3
    Once the soup is ready to dry, the eggs will be fried
  • I'm a fan Make Tips

    If the fans are bubbled with cold water, they'll have to add more water to the soup in the back, so it'll taste good. It's better to use hot water or even open it up

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