Yuko-san

By VicentaLakin

Yuko-san

Recipe Recommendations

  • meat appropriate amount
  • eggs a
  • diced green onion appropriate amount
  • ginger appropriate amount
  • mushrooms appropriate amount
  • soy sauce appropriate amount
  • starch appropriate amount
  • oil appropriate amount
  • ginger slices appropriate amount
  • pepper appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • water appropriate amount

Steps for Yuko-san

  • 1
    Onions and ginger chops
  • 2
    Chettin
  • 3
    Prepare the meat, pour it into mushrooms and onions
  • 4
    Add eggs, raw smoke, starch, and mix it evenly。
  • 5
    It's like a garland
  • 6
    I put hot oil in the pot, and I blew the pellets to gold. Out
  • 7
    Leave the bottom oil, put it in ginger peppers, add old smoke and salt to fry, add a proper amount of water, put the fried pellets in the pot, boil them in the fire for 10 minutes and collect the juice。
  • 8
    Completed Chart

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