The lamb chop

By VicentaLakin

The lamb chop

Recipe Recommendations

  • lamb chops 600 grams
  • pepper 2 they have given
  • garlic 5-6 a
  • flour 300 grams
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount

Steps for The lamb chop

  • 1
    Sheep's cold water
  • 2
    Put on a pepper
  • 3
    Put in the right amount of wine
  • 4
    Boil
  • 5
    We'll get a good lamb chop. Get ready for the sauce
  • 6
    Get the boiler ready, then put it in lamb chops, wine, raw, old, and then water without lamb chops
  • 7
    Add garlic, pepper, cape, little fire to 30-40 minutes
  • 8
    In half an hour, add salt
  • 9
    Make it a little more
  • 10
    Pull out the lamb chops and cover them with powder
  • 11
    Put it in the frying pan and blow it to the yellow
  • 12
    Make pots, put pepper powder and fragrance
  • 13
    Here we go

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