Fried mushrooms
By VicentaLakin
The mushrooms are basically rich in nutrients and vitamins, so they have to be eaten once a week
Recipe Recommendations
- beech mushroom appropriate amount
- white jade mushroom appropriate amount
- green pepper 1/3
- red pepper 1/4 of
- soy sauce a little
- salt appropriate amount
- shisanxiang a little
- onion 1 segment
- Jiang 1 tablet
- garlic 1 capsule
- chili one
- slightly spicy
- fried
- ten minutes
- simple
Steps for Fried mushrooms
1
Crab mushrooms and white mushrooms cut the roots clean with scissors and then squeeze the water with their hands. Carrot Chase2
Paprika3
I'm ready for you4
I'll put a proper amount of oil and heat in the pot5
We'll put the material together for scaffolding, but the scaffolding will still spit, so we don't have to add water6
The mushrooms are getting softer, the carrots are almost ripe7
Get the juice out of the pot and load the dishes