Potatobone soup
By VicentaLakin
My friend sent me a piece of taro, and looked at the taro, and he made a quick soup with a chop。
Recipe Recommendations
- Taro 500 grams
- ribs 300 grams
- winter vegetables appropriate amount
- fine salt appropriate amount
- Jiang 1 block
- salty and fresh
- stewed
- three-quarters of an hour
- ordinary
Steps for Potatobone soup
1
Prepare food for use。2
Put the taro to the skin and freeze the well-established ribs。3
I'll wash the food and feed it to the electric stew pan。4
Add a proper amount of fresh water to cook soup at normal times。5
Add a few more gingers。6
Choosing the soup model makes the soup ready, then adds the winter food。7
Finally, just add an appropriate amount of fine salt。8
That'll be the end of a tarot-headed bone soup。