Garlic fanny shrimp
By VicentaLakin
Recipe Recommendations
- base shrimp 12 rats
- garlic a small bowl
- fans a
- ginger slices two pieces
- onion two
- cooking wine a little
- oyster sauce appropriate amount
- salt a little
- sugar a spoonful
- soy sauce appropriate amount
Steps for Garlic fanny shrimp
1
Cut it off2
Cycling to the shrimp line3
Shrimp on the back (scissors cut the shrimp shell, with attention to the distance between the shrimp head and the shrimp body to prevent the smell of shrimp spills) cut open with a knife and cut with a knife。4
The fan drops water, then lays it on the bottom, puts it on the handle5
It's a pot full of garlic and paste, it's free, it's fuel, it's sugar, it's salt, it's water6
The juicy juice pours a spoon on the back of a prawn7
The boiler is boiled with water, and the boiler is steamed with shrimp for four minutes. The shell will be red for a minute! Then you'll throw flowers in the pot