Pop-fried clams

By VicentaLakin

Pop-fried clams
It's more delicious

Recipe Recommendations

  • flower buds a plate of
  • oil appropriate amount
  • cooking wine appropriate amount
  • MSG appropriate amount
  • garlic a dish of
  • soy sauce a spoonful
  • brown sugar a spoonful
  • green onion appropriate amount
  • ginger appropriate amount

Steps for Pop-fried clams

  • 1
    Prepare for backup
  • 2
    Garlic greasy, ginger twitch
  • 3
    Hot pans, hot garlic and ginger
  • 4
    I'll blow up the clams right now
  • 5
    They're all talking about them
  • 6
    Four spoons of wine, one spoon of soy sauce, one spoon of red sugar, one spoon of smelt, an appropriate amount of onion flowers, and a flat amount of fried meat
  • 7
    Packaged Map

    • Pop-fried clams Make Tips

    Let's start with the maggot. We can go. The clams will go up to the shell and the sauce will be even

    Recipe Categories

    Recipe recommendation