Eggs fried sea mushrooms
By VicentaLakin
The eggs themselves are fresh, seafood mushrooms are fresh, and the two foods are so beautiful together
Recipe Recommendations
- fresh mushroom a plate of
- eggs of 2
- oil appropriate amount
- cooking wine 2 tablespoons
- MSG half a spoonful
- green onion appropriate amount
- Delicious fresh soy sauce a spoonful
- brown sugar a spoonful
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Eggs fried sea mushrooms
1
It's ready for backup2
The hot pot is hot and hot, and the eggs are scattered into the pot, and they're going to flip the ring3
When the egg fluid swells, it's ready4
Put some oil in it and make some sea mushrooms5
Sea mushrooms are fried to 76
The eggs are fried, as shown7
Two spoons of wine, one spoon of red sugar, one spoon of delicious sauce, half a spoon of onion bouquet8
Packaged MapEggs fried sea mushrooms Make Tips
Eggs are cooked first, so it's warmer, and they'll be added when seafood mushrooms are cooked to 7. even