Homemade meat

By VicentaLakin

Homemade meat

Recipe Recommendations

  • pork belly appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • ginger appropriate amount
  • octagonal appropriate amount
  • dried chili appropriate amount
  • onion appropriate amount
  • cooking wine appropriate amount
  • oyster sauce appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount

Steps for Homemade meat

  • 1
    Five flowers to wash together and cut into squares
  • 2
    Preparing for onions: eight, two, dry chili slices, ginger slices, onions
  • 3
    Add water to the pot, cut meat, ginger chips
  • 4
    The bouquet of fine water washes it with liquid water and sets it up
  • 5
    Put a little oil in the pot and put two spoonfuls of sugar in it
  • 6
    When the sugar's ready, you'll have five flowers and a little bit of fried meat
  • 7
    Add ginger, dry chili, eight-point-turned scent
  • 8
    Two spoons of wine, two spoons of raw wine, one spoon of oil, one spoon of rice
  • 9
    No more flowers, no more onions, no more burning, no more cooking
  • 10
    The soup is burned for about five minutes
  • 11
    The fire is enough
  • 12
    Completed Chart
  • 13
    Completed Chart
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