Pepper's fried
By VicentaLakin
Recipe Recommendations
- thousands of 2 bunk
- green pepper of 3
- chicken essence appropriate amount
- salt appropriate amount
- oil appropriate amount
- onion 1
- Jiang 3 tablets
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pepper's fried
1
Preparation materials2
Chichang and pepper cutchniss, ginger cuttex3
Clean up the pot and pour it into the proper amount of oil4
Put in the ginger onions5
I'm gonna put a thousand of them in a flat6
Three minutes in a bowl of water7
Put it in salt8
Put it in green pepper, evenly9
If you put it in a chicken, it'll be even10
Load the plate