Silver seafood

By VicentaLakin

Silver seafood

Recipe Recommendations

  • leftover rice 1 bowl
  • fresh shrimp 6 rats
  • crabsticks art. 4
  • green Red pepper Half each
  • eggs of 2
  • salt appropriate amount
  • cooking wine a little
  • pepper appropriate amount
  • cooked black sesame seeds a little
  • chives appropriate amount

Steps for Silver seafood

  • 1
    Shrimp head to the shrimp line (head, shell reserve) and prawn cutter with a small amount of pepper powder and wine mixed for about 10 minutes。
  • 2
    Crabs will cut Tiny, cyanide pepper cut Tiny。
  • 3
    The egg yolk is separated, and the remaining rice is replaced by egg yolk。
  • 4
    It pours into the pot the right amount of oil and puts it into the shrimp shell。
  • 5
    Shrimp oil is filted out of the color, and shrimp shells are abandoned。
  • 6
    A small amount of shrimp oil was poured into the pot, and the shrimp innedin was quickly turned over to fall out of color。
  • 7
    Rewind a little bit of oil and put it in the egg tumbling tablet and fall out of the spare。
  • 8
    A small amount of shrimp oil is poured into the pot, and rice is poured into the pot to make it clear。
  • 9
    Join the crab willow for a second。
  • 10
    I'm going to join the fried egg cleaners and the shrimps for a while。
  • 11
    Add the chameleon platinum to the plate。
  • 12
    I'm going to add a proper amount of salt, pepper powder and powder。
  • 13
    It'll be fine if you spill it。
  • 14
    Take a bowl and throw it in the right amount of ripe black sesame。
  • 15
    Put on the fried rice。
  • 16
    Rewind the button。
  • 17
    Done
  • 18
    Done
  • 19
    Done
  • 20
    Done。

    • Silver seafood Make Tips

    Tastes very good for a sip of godmother。

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