Smack green bean cake

By VicentaLakin

Smack green bean cake

Recipe Recommendations

Steps for Smack green bean cake

  • 1
    The green beans are washed early, immersed overnight until their skin is swollen, their hands softly rubbing, and they wash away green bean skin with fresh water, so it is repeated until the green bean skin falls off (this is a difficult step that requires patience). If you're afraid of trouble, you can buy green beans
  • 2
    Placing skinless green beans into steam pans for about half an hour to soft。
  • 3
    Crush it with a spoon. Steamed green beans are very easy to make mud。
  • 4
    The cooking pots are melted with corn oil and butter。
  • 5
    It's been a long time since I've been able to get my hands on it。
  • 6
    The addition of fine sugar and honey continues to boil to the full melting of sugar。
  • 7
    I'm going to join you in a good white sesame sauce。
  • 8
    some 30 g of green bean mud is taken in groups。
  • 9
    Put it back in the mold。
  • 10
    Just press the line。
  • 11
    Done
  • 12
    Done
  • 13
    Done
  • 14
    Done
  • 15
    Done

    • Smack green bean cake Make Tips

    The sugar in this formula is very sweet, and sweet increases the amount of sugar as appropriate. It can also include appropriate quantities of red bean sand or other material. But I think it's good for pure green beans, and it's better for sesame。

    Recipe Categories

    Recipe recommendation