White-hot eggs
By VicentaLakin
Popular foods, simple practices, family favorites。
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- simple
Steps for White-hot eggs
1
Foods: white (shells removed), eggs2
Get some oil and heat on the fire and fry the eggs on both sides。3
And then we're going to go down and flip。4
Then they will be filled with roasted eggs and a proper amount of water。5
With appropriate soy sauce。6
Plus a proper amount of salt。7
Cook it up。8
In the end, it's almost boiled up to soup。