Double-breeding fat cow

By VicentaLakin

Double-breeding fat cow
The food is so simple, it tastes so good

Recipe Recommendations

  • fat beef 150g
  • Flammulina velutipes 150g
  • black fungus 10g
  • garlic half a
  • Jiang 2 tablets
  • sugar 1 scoop
  • oyster sauce 1 scoop
  • sesame oil 2 tablespoons
  • mature vinegar 3 scoops
  • soy sauce 3 scoops
  • pickled pepper appropriate amount

Steps for Double-breeding fat cow

  • 1
    Get your food ready
  • 2
    Cows and ginger are cooked in cold water
  • 3
    Sliced peppers
  • 4
    The garlic is peeled to shreds
  • 5
    You're so clean
  • 6
    The golden mushroom cut the bottom, spread it
  • 7
    Put water in the pot
  • 8
    Burn it
  • 9
    I'll go down to the guacamole
  • 10
    I'll put the well-treated fat cow, the golden needle mushroom, the black moor in a big pot
  • 11
    Pour in garlic and pepper, put in a spoon of sugar, a spoon of pelican oil, two spoons of sesame oil, three spoons of raw, three spoons of vinegar, evenly mixed
  • 12
    It's delicious. Put it in the fridge for a while. It tastes better

    • Double-breeding fat cow Make Tips

    It's suggested we could put in some more fragrance, but it's not everyone's favorite

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