Tomato egg soup

By VicentaLakin

Tomato egg soup

Recipe Recommendations

  • eggs of 2
  • tomatoes one
  • onion appropriate amount
  • salt 1 and a half teaspoon
  • qingshui 700g
  • lard 4 teaspoon

Steps for Tomato egg soup

  • 1
    Prepare the food
  • 2
    Onion wash
  • 3
    Tomato wash
  • 4
    Eggs in the bowl
  • 5
    Make it even with chopsticks
  • 6
    Put pig oil in the pot, heat it up to melt
  • 7
    When it's oily, it pours into the egg fluid, and then the bottom coagulates, and it's gone
  • 8
    The eggs go to the side of the pot and pour the tomatoes into the juice
  • 9
    It'll burn in the water
  • 10
    Add salt
  • 11
    Add onions before you go out
  • 12
    Product Map Advantage
  • 13
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