Pumpkin bag
By VicentaLakin
The bun's skin is loose, the surface is smooth, the hair is important, it is usually mixed with a pound of flour of 3 grams of yeast, 20 grams of sugar, and the yeast starts with warm water, turning it into smooth noodles. Watch your face rubbing with your hands in one direction, and the face rubbing into the basin, with a lid, so that the surface of the skin is not dry. It'll just be smooth again in the same direction after the fermentation. That is to say, the face must move in one direction, bearing in mind that the face should not be rubbed repeatedly. And when the golden pumpkin comes to the table, and bites, the sweet taste of the bean salin is so sweet。
Recipe Recommendations
- red bean 1 small bowl
- lotus seed
- glutinous rice
- flour 150 grams
- pumpkin 1 small piece
- baking powder 3 grams
- sugar appropriate amount
- oil a little
- sweetening
- steamed
- several hours
- ordinary
Steps for Pumpkin bag
1
Get the raw materials ready, so that the red beans, the lotus, the rice, the red beans will be able to bubble for longer。2
Put the good food in the electric pressure pan。3
Add a proper amount of water。4
Press the potion key, I choose the way to make an appointment and eat it the next morning。5
The time has come, the casserole of red bean bean beams will be boiled and its asphalt will be dried out。6
Put them in the container and mix them into mud with electric mixing。7
Put a small amount of oil in the pot, pour red bean latte into the pot and add a proper amount of salt。8
Small, medium fire, constant mixing until the water evaporates the soybeans dry, so that they can be filled to the appropriate level。9
Put fermented powder in flour。10
Add pumpkin mud, evenly mixed。11
If the moisture is not sufficient, a small amount of water can be added in fractions, mixed into a flat layer of noodles, and the cover fermented in warm and wet areas。12
The fermented face is divided into smaller agents of the same size, with a lid for 10 minutes。13
Pack in ready lotion soy sauce。14
It's a spherical formation, so the bean saloon pumpkin bag is finished。15
Put it neatly on the steambox。16
The fire evaporates for 10 minutes after the water has run out, and a minute is enough。17
Here we go。Pumpkin bag Make Tips
1. Food products must be bubbled for a certain period of time, especially red beans, which will help to reduce the amount of cooking time. 2. To make the material, it is necessary to dry the moisture and mix it with a mixer. 3. Put a little oil in the pot, pour it into soy sand and sugar, and mix it constantly until the water evaporates into solid form, so that the mixing can be done with some force. 4. When mixing a pumpkin noodle, the fermentation powder shall be evenly mixed, then the pumpkin mud shall enter and surface, and water shall be added to the actual situation。