Chili fried meat

By VicentaLakin

Chili fried meat
Super-eating farm boy, famous chili sauce, a special dish in a pickle, and the highest number of hits in a pickle restaurant

Recipe Recommendations

  • pork belly 250g
  • pepper of 4
  • garlic cloves 6pcs
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • douchi appropriate amount
  • salt appropriate amount

Steps for Chili fried meat

  • 1
    Fat and skinny slices, garlic slices, beans for one minute, pepper slicing
  • 2
    Hot boiler oil, pouring into chili peppers, fried and ready for use
  • 3
    First, put in the fatty and make the oil, and choose how much oil you like
  • 4
    Skinny meat goes up to seven
  • 5
    We're gonna have to go with the raw, the old, the beans, the garlic, the fried
  • 6
    You can cook with pepper, with a little salt, with a little bit of spicy sauce

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