Spicy bass

By VicentaLakin

Spicy bass

Recipe Recommendations

  • fresh fish art. 2
  • shrimp 200g
  • loofah half a
  • green pepper art. 6
  • Zanthoxylum japonica 10 articles
  • onion half a
  • potatoes half a
  • bean sprouts 100g
  • thousands of 150g
  • Jiang 1 block
  • garlic one
  • fresh mushrooms of 5
  • Flammulina velutipes 150g
  • coriander 3 pieces
  • onion 3 pieces
  • hot sauce 1 Pack
  • chili powder 1 Pack
  • red dried pepper appropriate amount
  • Zanthoxylum bungeanum appropriate amount
  • ribs soup appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • peanut oil appropriate amount
  • corn oil appropriate amount

Steps for Spicy bass

  • 1
    Let's get a picture of the ingredients, whatever you like, whatever you want。
  • 2
    The mackerel is washed clean, the belly is opened, the bones are removed。
  • 3
    Clean up the shrimp. Go to the shrimp line
  • 4
    Fish, shrimp, peanut oil, salt, wine pickle. Production
  • 5
    Clean up the rest of the ingredients. Cut it
  • 6
    The ingredients, except the peppers, the peppers, the garlic, the rest of the ingredients are on the grill. Move
  • 7
    Fried, hot, pouring into the right amount of corn oil
  • 8
    Let's blow up the garlic, blow up the gold, pull it out of the oven. Move
  • 9
    If I don't have any powder this time, I can get some egg fluid if I like
  • 10
    I'll put it on the mix. Ooh
  • 11
    When you're frying fish, get another pot, and add some oil
  • 12
    Pour in the hot sauce
  • 13
    It's a taste。
  • 14
    Put the last step of the soup on the grill
  • 15
    The oil in the frying pan is hot again, and it's in the peppers, the peppers, and in a minute, the peppers, the peppers, the peppers, the pick-ups, the pick-ups
  • 16
    On the fish
  • 17
    Put the hot oil on the surface, put it on the onions
  • 18
    Put the grill on the electromagnetic oven, heat it, eat it, cook it。
  • 19
    I used two packs of hot sauce
  • 20
    It's good, it's good, it's good, it's good, it's good, it's good