Beef cheese rice
By VicentaLakin
Recipe Recommendations
- salty and sweet
- braised
- half an hour
- ordinary
Steps for Beef cheese rice
1
food products: beef grains 45g, rice 100g, carrots 30g, piece of cheese, baby salt, vegetable oil, onions (white part), small sauce2
The rice is ready for use3
Beef grains are cold under the water。4
Vegetable oil is burned on the bottom, onions are smelt and then put in cheese; cheese is slightly melted into beef and carrots are fried; and soy sauce and salt is boiled out。5
Rice washed, watered (1:1.5) added and cooked food added to the bubbled rice; 30 - 40 minutes of steamed fire Out6
After 30 to 40 minutes of steam, the fragrance of beef and cheese rice is completeBeef cheese rice Make Tips
Steaming and acupuncture reduce the loss of nutrients in food and are better suited for the baby's consumption