Garlic little fried meat

By VicentaLakin

Garlic little fried meat
Simple home work is common, almost once a week at my table。

Recipe Recommendations

  • pork belly 400g
  • garlic moss 300g
  • Jiang 1 block
  • small pepper of 4
  • Pi County bean paste 1 scoop
  • soy sauce 1 teaspoon
  • salt a little
  • edible oil a little

Steps for Garlic little fried meat

  • 1
    Five flowers are washed and put in a pot of water until they are released. Carpenter wash。
  • 2
    Ginger pepper cut the end, cut the meat spare。
  • 3
    The pot is washed and hot, with a small amount of edible oil, and then fertilized with five flowers。
  • 4
    Put it in the soybean sauce, the ginger pepper paste, and it's even。
  • 5
    Put the garlic in even。
  • 6
    About 30 seconds later, a little bit of salt and a little bit of raw frying could be released。
  • 7
    It's good to cook wine。
  • 8
    It's delicious

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