Pork culinary
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- winter melon 1 block
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- octagonal one
- pepper appropriate amount
- cinnamon appropriate amount
- geranyl 2 tablets
- dried ginger 1 block
- salt appropriate amount
- onion 1 tree
- Jiang appropriate amount
- water appropriate amount
- salty fragrance
- stewed
- several hours
- ordinary
Steps for Pork culinary
1
Get the ribs out and wash them2
When you put water in the pot, you throw it away3
Get the big stuff in the bag4
Scrambled, oiled, put in ginger onions, groaned, burned, screeched5
I'll go to the pickle6
Cut the pieces7
When the ribs are ready, pick out the rib vinegar, and put the rest of the ribs in the cucumber for a little while8
The cuisine ribs look good and taste better。