Pepper chopping steamed fish

By VicentaLakin

Pepper chopping steamed fish

Recipe Recommendations

  • hairtail 400 grams
  • chopped pepper 40 grams
  • minced garlic 10 grams
  • onion six
  • Jiang a
  • cooking wine two teaspoons
  • edible oil appropriate amount
  • chicken powder a little
  • salt a little

Steps for Pepper chopping steamed fish

  • 1
    Bring fish wash with a little salt, two tea spoons of wine, gingers, onions, peppers for 15 minutes
  • 2
    Prepare a deep plate of onions, Ginger
  • 3
    It's salted fish
  • 4
    A little chicken mix with pepper and garlic paste. even
  • 5
    I'll have the pepper mixed on the fish
  • 6
    It'll burn in flames for 15 minutes
  • 7
    Steamed fish take out flowers onions
  • 8
    The frying pan pours into the right amount of bottom oil and burns to 70% of the heat. On the fish
  • 9
    Done
  • 10
    Done