Pepper squid
By VicentaLakin
Recipe Recommendations
- squid 250g
- green pepper 1
- chili one
- garlic the 3
- Jiang 3 pieces
- oil appropriate amount
- Weijixian soy sauce appropriate amount
- cooking wine appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Pepper squid
1
Squids squirt out of ink and wash dry water2
Cut Circle Block3
Pepper wash, strip4
Garlic flattens, Chonches, chili slices5
Hot pots of cold oil6
I'll put it in the squid coil, and I'll add some wine and salt7
It's hot. It's hot8
Out of the panPepper squid Make Tips
Don't fire the pepper too long. It's bad, it's good