Fish fragrance
By VicentaLakin
Recipe Recommendations
- carrots one
- chili one
- fungus appropriate amount
- bean paste appropriate amount
- onion appropriate amount
- soy sauce 2 tablespoons
- white sugar 1.5 spoon
- rice vinegar 2 tablespoons
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Fish fragrance
1
Carrots are purified2
(b) Scratch after muscular hair3
Paprika Chess4
Onions cut well5
A spoon of bean petal sauce6
Hot pans pour oil, waiting for hot onions7
(b) The onions of carrots8
Carrots change colour, while half-cooked with wooden ears and peppers, and soy sauce and sugar continue to boil, and water is used to keep them dry if fires are particularly high, and if fires are high enough, the water will be dried and the vegetables will be cooked and cooked9
Done