The salted fish steamed with flowers

By VicentaLakin

The salted fish steamed with flowers
The salt fish steams flowers, a specialty in Guangdong, and all the families will cook them, and I'll make them today。

Recipe Recommendations

  • salted fish one
  • pumpkin 250 grams
  • pork belly 300 grams
  • green onion Xiao Xu
  • garlic white Xiao Xu
  • ginger Xiao Xu
  • peanut oil appropriate amount
  • salt Xiao Xu
  • white granulated sugar Xiao Xu
  • soy sauce Xiao Xu
  • cornflour Xiao Xu
  • rice wine Xiao Xu

Steps for The salted fish steamed with flowers

  • 1
    Preparation material: Pentafa, pumpkin, salted fish, onions, ginger, garlic, first the pumpkin, then cut
  • 2
    Put the pumpkin on the disk
  • 3
    Five flowers cut
  • 4
    Spam with small salt, white sugar, rice wine, peanut oil, peanut butter, flour, spicy sauce
  • 5
    Salt fish wash
  • 6
    Cut
  • 7
    Pumpkin, put five flowers on top, put salted fish on top
  • 8
    Put another five-flower on the salted fish and put more on it. Garlic Yong
  • 9
    Put it on the boiled water for 15-20 minutes
  • 10
    If it's fertilized, you can take it out
  • 11
    Done

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