stir-fried and smoked Artemisia argensis

Recipe Recommendations

• carrots appropriate amount
• Artemisia appropriate amount
• smoke dry appropriate amount
• salt appropriate amount
• MSG appropriate amount

• original
• fried
• ten minutes
• ordinary

Steps for stir-fried and smoked Artemisia argensis

1

Wash Artemisia, cut into small pieces, smoke, dry and cut into strips, and cut into shredded carrots.

2

Boil water in the pan and stir the Artemisia for 1 minute. Then remove it and use cold water to control the moisture.

3

Heat the pan with oil, add the smoked meat and carrots, stir fry for a while.

4

Then add Artemisia argyi and continue to stir fry, season with salt and MSG and remove the pan.

Recipe Categories

• hot dishes