Chicken and pepper
By VicentaLakin
Recipe Recommendations
- chicken offal 500G
- green pepper of 2
- sugar a little
- cooking wine 2 tablespoons
- soy sauce 2 tablespoons
- oyster sauce 1 tablespoon
- ginger 1 small piece
- garlic cloves of 3
- dried red pepper of 3
- qingshui half a bowl
- edible oil appropriate amount
- octagonal one
- salty and fresh
- fried
- ten minutes
- simple
Steps for Chicken and pepper
1
Prepare all the ingredients2
Slices of ginger garlic, dry chili onions, green peppers, rollers3
Chicken cleaver4
It's hot in the pot. It smells like garlic, eight horns, onions, peppers5
We're going to have to add a fried chicken6
Add two spoons of wine, two spoons of raw, one spoon of oil, and a few drops of old and flat7
Put in half a bowl of fresh water, cover the pan and burn it for about five minutes8
When the soup's thick, you're gonna have to put a piece of pepper on it9
Add Onions10
Just add a little sugar11
Let's eat12
It's dinnertime