Homemade carrot noodles
By VicentaLakin
Recipe Recommendations
- carrots two
- flour 180G
- edible oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- minced meat appropriate amount
- onion small amount
- seasonings appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Homemade carrot noodles
1
Carrots to wash their skins and shake them with the original juicer2
180 g flour, 105 g carrot juice, 10 g cooking oil3
So, the material goes back together with the smooth and unskinned face of the face, and the face of the face is cut to about five millimeters4
Cut the pasta5
Start cooking6
Let's fry the meat and carrot darts, put salt on the noodles from the chickens and mix them up in a proper amount of soy sauce