Peach glue silver ear lily
By VicentaLakin
Silver-eared nutrients serve to warm the stomach and lungs, increase immunity, reduce brain strength and supplement energy. The lily is a cure for poison, spleen stomachs, peace of mind, pneumatic venom, and cuisine, which is suitable for the autumn and warm spleen and lungs。
Recipe Recommendations
- sweetening
- pot
- three-quarters of an hour
- simple
Steps for Peach glue silver ear lily
1
Prepare the food2
Peach glue bubbles early, at least for half a day, changing water in the middle and removing impurities to the point where there is no hard core。3
Silver ears and lily wash, warm water bubble hair, about 20 minutes。4
Peach glue out, silver ear tore a little。5
The casserole is filled with water, with peach glue and silver ears, and the fire boils for 20 minutes。6
Add a good lily with a bubble hair and keep cooking for 10 minutes。7
Add ice sugar and tweezers and cook for five minutes to shut down the fire。8
It can be eaten in ten minutes or colded, tasted better and eaten cooler in the summer。Peach glue silver ear lily Make Tips
Peach bubbles last a day and can be used without hard cores. There's no need for bubble hair. The lilies are a little bitter, and add a proper amount of ice sugar to their taste。