Steam mushrooms in quail eggs
By VicentaLakin
Little quail eggs, nutritious eggs. Compared to eggs, they contain proteins and fats equivalent to eggs, but they contain ovary and cerebrophosphate three to four times higher than eggs. Both substances are essential for advanced neuroactivity and are very brain-capable。
Recipe Recommendations
- mushrooms of 8
- quail eggs of 8
- onion appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- oil appropriate amount
Steps for Steam mushrooms in quail eggs
1
Material mushrooms, quail eggs, onions2
The mushrooms are clean. Go make the sauce3
Into quail eggs4
The pot will burn with fresh water and the mushrooms will be steamed for 15 minutes5
Scraped mushrooms, ketchup, soy sauce, salt blended into juice, boiled oil, poured in fine juice, two minutes slow6
Just put the juice on the mushroomsSteam mushrooms in quail eggs Make Tips
The selection of mushrooms is important, and it is best to choose fresh mushrooms in the form of a bowl of meat。