Horse teeth and eggs

By VicentaLakin

Horse teeth and eggs
The eggs are all fried. Ever since that came to mind, the eggs have become interesting. Conventionals and non-conventionals can almost be associated with eggs. It's great, it's normal, it's okay, it's acceptable, it doesn't seem to be particularly difficult. When I first saw the horse's teeth, I thought of the eggs. It seems like you've seen it before. Scrap it, stick it in the eggs, fry it. It's becoming more and more used to making eggs like this a pie because they can be turned upside down and the other side made yellow. Can you tell from the horse's teeth in the egg

Recipe Recommendations

  • purslane 65 grams
  • eggs one
  • salt appropriate amount
  • pepper a little
  • cooking wine appropriate amount

Steps for Horse teeth and eggs

  • 1
    Materials: 65 grams of horse teeth, one egg, salt proper, a little pepper powder, wine proper
  • 2
    Eggs in the bowl, scattered。
  • 3
    Add salt, pepper powder, wine
  • 4
    Smash even。
  • 5
    The horse's teeth are washed clean and broken
  • 6
    倒入鸡蛋中,Smash even。
  • 7
    Heated pans on the ground floor, with a little oil。
  • 8
    And pour in a mixed egg fluid, and be made of bread
  • 9
    Cover the lid for a few minutes。
  • 10
    Surface egg fluids are semi-condensed
  • 11
    Turn over, fry the other side。
  • 12
    The two sides are yellow and yellow。
  • Horse teeth and eggs Make Tips

    Horses can be replaced with other vegetables. The ratio of vegetables to eggs can be adjusted at will. The spices can be adapted to their own tastes。