Frozen chicken wings
By VicentaLakin
Today, we recommend a very simple, but absolutely super-eating, meat gravy — mushrooms that burn chicken wings, especially for children and the elderly, which is good for the body. It's very easy to make, even if you're a freshman in the kitchen, you can make a little culinary, and you don't get any discounts on taste and nutrition. It's definitely on the table. The mushrooms and chickens are particularly warm foods, and the mushrooms taste beautiful, while the fat content of the chickens is very low and easy to taste. Together, they are delicious。
Recipe Recommendations
- chicken wings of 5
- mushrooms
- cooking wine 1 scoop
- Very fresh. 1 scoop
- ginger slices 3 tablets
- octagonal one
- geranyl 1 tablet
- salt appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Frozen chicken wings
1
Prepare raw materials2
Hot pots don't need to be oiled and chicken wings put into the pots3
(b) Frozen chicken wings to a fine amount of oil, with double gold and yellow on the sides of the tablets, eight horns and fragrances, to be used for defoliation4
A few days later, they added an appropriate amount of wine5
(b) Inflow of appropriate water6
Put in mushrooms7
It's very rare to add a proper amount of taste8
A five-minute boiler9
The fire gathers juicy juice, adds a proper amount of salt and pepper to the spices, fills the trough with onions on the surface。10
Here we go。Frozen chicken wings Make Tips
1. The chicken wings are first fryed to remove part of the grease; 2.80 centipede is less fed and the smell of mushrooms is cooked; 3. The chicken wings are cooked for five minutes and then the fire is added to the spices such as salt。