Honey fork

By VicentaLakin

Honey fork
Every time we go out, we're told that you're going to get him some more good food, that you're going to eat the good stuff, that's why the baby's so thin. All right, I'm going to lose weight, I'm going to give the kids more weight, I'm going to eat more meat, I'm going to eat more meat, I'm going to eat more meat, I'm going to get tired of it. 55555

Recipe Recommendations

  • pork belly appropriate amount
  • pork sauce appropriate amount

Steps for Honey fork

  • 1
    Prepare materials, bouquet, fork sauce。
  • 2
    The meat was evenly painted with two spoons of fork sauce and then put together in the fridge for one night. ♪ Pickle time determines taste ♪
  • 3
    It's on a grill with tin paper on it and it's in the oven 200 degrees for 40 minutes. During this period, several flippings were made so that it could be evenly baked and a few more pickled juices. Just burn the fork to the plate. (Each oven has a different temper and the temperature of the oven is for reference only
  • 4
    Done