It's always burning wheat
By VicentaLakin
Don't overdo it
Recipe Recommendations
- salty and fresh
- fried
- several hours
- simple
Steps for It's always burning wheat
1
Material for preparation. Materials for: mushrooms, meat, carrots, onions, rice, old smoke, oil consumption. Wash the mushrooms and chertin. Cut-off mushrooms are put in fresh water in the microwave for one minute. Put the hot water of mushrooms into the rice and boil it with an electric cooker。2
Cut the flesh into pieces, and put it into the pot and make it fried. Let the onions go. And pour into the carrots. And pour the meat into a mixed blast, and then into the old smokes, and the platinum oil, and the salt (so much that it is mixed in the rice). It's just a little bit of a choreography. Start wrapping the rice with the skin. Put it in the pot for 20 minutes. The fragrance of wheat is finished3
Start packing the rice, and when the bag is covered with water. It doesn't have to look good. You can pack whatever shape you like. It's freshIt's always burning wheat Make Tips
It's not very nice