Tofumarines
By VicentaLakin
Recipe Recommendations
- pork 200g
- tender tofu 300g
- water chestnut 60g
- salt 1 scoop
- cornflour 2 tablespoons
- sweet fragrance
- cook
- ten minutes
- ordinary
Steps for Tofumarines
1
Material preparation2
Tofu is crushed with a spoon, and the diamond horn is cut with a blender3
We'll mix all the food and we'll add the powder to the salt4
Cooked chicken soup with a hot pot, made of spoons, boiled with little bean beanballs, made with onions5
IT'S FINISHED. IT'S SWEET. IT'S SOFT