Pork dumplings
By VicentaLakin
Recipe Recommendations
- leek half a
- pork appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- Daxiangfen appropriate amount
- starch appropriate amount
- pepper powder appropriate amount
- ginger powder appropriate amount
- shisanxiang appropriate amount
- salty and fresh
- cook
- several hours
- ordinary
Steps for Pork dumplings
1
I'll chop up the pork and add all the spices2
Cream chops and mixs in evenly3
The right amount of flour, the right amount of salt, the right amount of it, the right amount of it, the right amount of it4
Equivalent stripping. Equivalent stripping5
It's a dumpling from the bag6
The pot boils, dumplings go down, three times cold and white, and three times you'll be able to get the board