Potato leaves
By VicentaLakin
Recipe Recommendations
- sweet potato leaves 500G
- garlic one
- salt appropriate amount
- chicken essence 3g
- lard 75g
Steps for Potato leaves
1
Pick the cabbage, wash the dry water2
Cut off the garlic3
If you put red in the kerosene, you put more in the oil, you put red oil in the garlic for half a minute, you put red potatoes in the ketchup for three minutes and you add two minutes to the chickenPotato leaves Make Tips
This dish must be fried with pork oil