Frozen pork buns

By VicentaLakin

Frozen pork buns

Recipe Recommendations

  • flour appropriate amount
  • pork stuffing appropriate amount
  • mushrooms appropriate amount
  • small rapeseed appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • vegetable oil appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • sesame oil appropriate amount
  • qingshui appropriate amount

Steps for Frozen pork buns

  • 1
    Pork with salt, vegetable oil, chicken, wine, raw, and fragrance. Taste
  • 2
    It's a little oily
  • 3
    Frozen mushrooms, a minute of dry water
  • 4
    Chetting mushrooms, cut oil and onion flowers mixed in the meat
  • 5
    A fermented face, growing strips, cut into an even-sized agent, covered in buns
  • 6
    Put the package in a bag
  • 7
    Add enough water into the steam pan, put in the bag, and then steam in 30 minutes
  • 8
    The pot comes up with steam, it's 20 minutes away. Pot
  • 9
    Done
  • 10
    Enjoy