Cheese and pork buns

By VicentaLakin

Cheese and pork buns
It's time for me to start school. I'll make a big bag. Breakfast is always short at work

Recipe Recommendations

  • pork stuffing 500 grams
  • eggplant of 6
  • fans 1 handful
  • shrimp 100 grams
  • flour appropriate amount
  • soy sauce appropriate amount
  • rock sugar appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount
  • oyster sauce 3 scoops
  • sweet sauce 2 tablespoons
  • yeast powder 5 grams

Steps for Cheese and pork buns

  • 1
    Shrimp is broken
  • 2
    Shrimp and pork dumplings mix together, plus the fabric from the fabric table and the ginger mix
  • 3
    Cheese cuttin, salted water and dried water
  • 4
    We'll put oil in the boiler, we'll put it in the mix, we'll put it on the paint, we'll add a bit of old smoke, it'll be better color
  • 5
    Add eggplant, add a bowl of water, burn the fire, make the little fire for about 20 minutes
  • 6
    Flour fermented twice as big with yeast
  • 7
    Skin, cool the pie. Pack it
  • 8
    Packed buns
  • 9
    Pack them all up
  • 10
    Steam in the pot. Fire in 12 minutes. Don't open the hood immediately after the fire
  • 11
    Done
  • Cheese and pork buns Make Tips

    None