Garlic curds for akills

By VicentaLakin

Garlic curds for akills
Autumn good-breeding

Recipe Recommendations

  • okra 500G
  • minced meat 100g
  • minced garlic 20g
  • soy sauce 5ml
  • oyster sauce 5g
  • sugar 5g
  • salt a little

Steps for Garlic curds for akills

  • 1
    Autumn wash, cut to the tycoon
  • 2
    Burning water, dropting a few drops of oil, akigus water for two minutes, extracting ice water for use。
  • 3
    The other pot is filled with a little bit of oil and a little bit of garlic paste, and then the ice water is put into the pot with an acupuncture, which is a little stale。
  • 4
    Add ready raw, sugar, pelican oil, appropriate water and a little salt。
  • 5
    When the akills boil, pull out the plate. The rest of the soup from the pot is available。
  • 6
    Another pot, with a little oil, garlic and meat。
  • 7
    Add the acupuncture and gradually gather the juice。
  • 8
    It'll be in the autumn full of gravy and garlic。
  • 9
    With porridge, mushroom chicken porridge or rice noodles, whatever you like。