Tomato beef soup

By VicentaLakin

Tomato beef soup

Recipe Recommendations

  • beef 400 grams
  • tomato 200 grams
  • cooking wine three teaspoons
  • Jiang a
  • onion three
  • salt half a teaspoon
  • chicken powder a little

Steps for Tomato beef soup

  • 1
    Prepare the food
  • 2
    Beef cut small cubes with a cup of tea and ginger paste with cold water
  • 3
    The veal rinse of the water
  • 4
    Tomatoes burn the skin with open water. Slice
  • 5
    A little bottom oil in the pot
  • 6
    Put the fried ketchup in the casserole with two teas and ginger onions
  • 7
    Joined by 800 ml of water-purified fire and light-burning for about 50 minutes
  • 8
    Cook the fire and add half a spoon salt and a little chicken powder
  • 9
    Done
  • 10
    Done

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