Sour spicy
By VicentaLakin
It's fresh from the lake. It's sour and fresh. It's delicious
Recipe Recommendations
- lotus root section
- garlic
- green pepper two
- onion two
- rice vinegar a spoonful
- oil a little
- red pepper two
- salt a little
- chicken essence a little
- hot and sour
- fried
- ten minutes
- simple
Steps for Sour spicy
1
Lotus go to the skin and wash the coarse silk2
Hot oil, then garlic and peppers3
It's going down to the bottom of the silk4
Cooking a spoon of vinegar on the side of the pot5
Bring in salt, chicken flavor, put flowers on the ground, and we'll just make it6
Out of the panSour spicy Make Tips
Beware that the silk will be cut in the eye, it will break, and when it's done, it will wash out the extra starch and make it a lot more thinner, and it won't be ready for long